Ingriedients:
Serving Size 1 Bottle Half Liter (16.9oz)                        Serving Size 1 Bottle 1 liter (33.8oz)

Calories 0                                                                           Calories 0                                 
                                    % Daily Value*                                                                    % Daily Value*
Total Fat 0 g                                    0%                             Total Fat 0 g                                      0%
Sodium 140 mg                              6%                             Sodium 280 mg                              12%
Total Carbohydrate 0 g                  0%                            Total Carbohydrate 0 g                   0%   
Sugars 0 g                                                                          Sugars 0 g
Protein 0 g                                     0%                               Protein 0 g                                       0%
Iron                             0.8 mg                                              Iron                                1.6 mg
Vitamin B12             6.7 mcg                                            Vitamin B12               13.3 mcg
Thiamine                  0.47 mg                                             Thiamine                     0.93 mg    
Vitamin B6               0.22 mg                                             Vitamin B6                 0.44 mg
Niacin                         1.4 mg                                             Niacin                           2.8 mg
Vitamin B5               0.75 mg                                             Vitamin B5                   1.5 mg               
Riboflavin                 0.15 mg                                             Riboflavin                     0.3 mg

*Percent Daily Values are based on a 2,000 calorie diet.  

CONTAINS: Purified Water, Sodium Hexametaphosphate, Citric Acid, Pyridoxine Hydrochloride (Vitamin B6), Potassium Benzoate, and Potassium Sorbate (as a preservative), Ferrous Sulfate, Niaciamide, D-Calcium Pantothenate ( Vitamin B5), Thiamine Hydrochloride, Riboflavin, and Cyanocobalamin (Vitamin B12).


PURIFICATION/PACKAGING STANDARDS
(the steps on how we purify the water and package it)

1. Carbon absorption removes chlorine and many other chemical compounds.
2. Water Conditioning removes calcium and magnesium, thus preventing staining water and water hardness.
3. Second stage filtration removes all suspended solids and organisms that are above 5 microns in size.
4. Reverse osmosis removes dissolved solids, biological matter, dissolved organic matter and chemicals.
5. Third stage filtration provides an additional filter and carbon tank for polishing the finished water.
6. Oxygen enrichment,  a new technology that adds oxygen into the water.
7. Ozonation a sanitizing process that leaves no residue even after the container is sealed for ultimate freshness, also reduces ozone from water.
8. Purified Water transfered to a mixing tank (All our vitamins additives are added)
9. 1 micron filtration system.
10. .34 micron filtration system.
11. Filling of bottles.
12. Closure application with precise torque setting.
13. Bottles stamped with code date to identifying product & production Lot#, then shelf life date.
14. Label application process,
15. Bottles packed with its appropriate tray quantity and palletized!
16. Waiting for trucks to pick up and take to stores !

SUPPLEMENT FACTS:

Iron: As its primary function, iron combines with copper and protein to form hemoglobin, the molecule in red blood cells that carries oxygen from the lungs to body tissues. Iron also is necessary in order for certain enzymes in the body to function normally. Iron is absorbed primarily from the small intestine, and the body needs a constant supply of iron to help replace red blood cells since they live less than 4 months.  A deficiency in iron results in the development of anemia (low red blood cell count). Signs of anemia include decreased growth rate, weakness, lethargy, and increased susceptibility to stress or disease. Animals with iron deficiency may also develop constipation.

Vitamin B complex: Vitamin B complex consists of multiple B vitamins. Some of the most important include thiamin (Vitamin B1), niacin (B3), riboflavin (B2), pantothenic acid (B5), pyridoxine (B6), and cobalamin (B12). Toxicities from B vitamins generally pose no concern.  Certain drugs (anticonvulsants, antacids, antidepressants, antidiabetic drugs, anti-inflammatories, drugs for hypertension, and cholersterol-lowering drugs) have been associated with the development of B vitamin deficiency, leading to a nonregenerative anemia. Below are functions and the conditions that may result from deficiencies of the B vitamins found in VitaPaw original formula vitamin-mineral water for pets.

Thiamin (Vitamin B1) is required for the normal function of muscles and nerves.  Like all water soluble vitamins, there is only limited storage of thiamin within the body so it is extremely important that your pet ingest sufficient quantities of thiamin.  A deficiency of thiamin results in slow growth, poor appetite,  weight loss, coprophagia (eating feces), weakness, depression, loss of reflexes, and loss of nerve control.

Niacin (Vitamin B3) plays a role mainly in helping enzymes to function properly. A pet suffering from niacin deficiency may lose weight, fail to eat, and have red inflamed gums, lips, and inner cheeks. Nervous stomach and bloody diarrhea may also occur. Niacin deficiency is generally encountered when owners formulate their own diets for their pets and do not include meat as part of the ration. Be sure to consult with a veterinary nutritionist if you plan to try to convert a pet into a vegetarian. Dogs are omnivores which means they must eat meats and vegetables. Cats cannot make their own niacin, and are carnivores which means they must eat meat.

Riboflavin (Vitamin B2) is essential to normal growth, muscle development, and hair coat. Riboflavin is found naturally in organ meats and dairy products, and is lowest in grains, vegetables, and fruits. The unsupplemented vegetarian pet is at extreme risk of developing a riboflavin deficiency. Pets fed a diet deficient in vitamin B2 may develop anorexia, weight loss, nervousness, apprehension, decreased activity and respiratory rate poor growth, weakness in rear limbs, skin infections, and in cats, fatty liver.

Pantothenic acid (Vitamin B5) is found in sufficient quantities in most raw foodstuffs including meats and vegetables. Processing of foods will reduce the amount of pantothenic acid available to the dog or cat. Pantothenic acid enables the body to create usable energy from carbohydrates, fats, and proteins. The symptoms of pantothenic acid deficiency include loss of hair, diarrhea, and stomach upset. It has also been associated with abnormal graying, particularly in black-coated animals.

Pyridoxine (Vitamin B6) is found in many foods, but is easily destroyed in processing and storage.  It is stored in muscle, so pets that have decreased muscle mass require a continuous source of this vitamin. B6 has many functions in the body, including glucose (energy) production, red blood cell function, nervous system function, immune response, fat metabolism, and hormone modulation. It is absolutely essential for life.  Deficiencies of pyridoxine lead to anemia (low red blood cell count), poor growth, weight loss, anorexia, muscle twitching, nervous dysfunction, kidney or bladder stones, and decreased immune function, and may be associated with development of obsessive-compulsive disorders such as licking.

Cobalamin (Vitamin B12) is needed to produce red blood cells, and a deficiency can lead to advanced anemia.  This vitamin also prevents nerve damage, aids fertility, promotes normal growth and development, and is necessary for normal digestion and proper food absorption.